Pies (Pites) play a significant role in the Mediterranean diet. Inspired by traditional local recipes, this delicious Greek specialty comes in so many different versions depending on the filling and can be consumed any time. For breakfast or for dinner, as a main course, or for starters. Sitting at the family table or on the go.
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Mini Twists with Mizithra & Feta Cheese P.D.O.
Filo Rollini with Mizithra & Feta Cheese P.D.O.
Filo Rollini with spinach, Mizithra & Feta Cheese P.D.O.
Bougatsa Pie with Hazelnut Cocoa Filling
Bougatsa Pie with Mizithra & Feta Cheese P.D.O.
Bougatsa Pie with Vanilla Flavor Semolina Cream
Greek Pie with Spinach, Leek, Mizithra & Feta Cheese P.D.O.
Homemade Cheese Pie with Graviera Cheese from Crete P.D.O. & Kasseri Cheese P.D.O.
Homemade Spinach Pie with Spinach, Endive, Leek & Feta Cheese P.D.O.
Twist Pie with Apple & Cinnamon
Twist Pie with Mizithra & Feta Cheese P.D.O.